Description
“The Lucky Bird” is a food truck unlike any other, due to the fact that we primarily use recycled and repurposed ingredients in our kitchen. We accomplish this by visiting nearby restaurants, gathering leftover food, and preparing an affordable, fun meal for all. The truck is also mainly vegetarian friendly as we try to incorporate as many fruits and vegetables into our meals as possible.
Mission Statement
Our mission is to be eco-friendly and ultimately stop food waste. Every day our chefs are given the new challenge of creating something unique, fun and delicious out of the material and products given to them on a daily basis.
Our mission is to be eco-friendly and ultimately stop food waste. Every day our chefs are given the new challenge of creating something unique, fun and delicious out of the material and products given to them on a daily basis.
Menu design
Packaging
Collateral
Social Media
